Here are a couple shots of our glorious meal!! First a vegan lasagna with tofu ricotta and a squash bisque sauce!

Corinne had the "Wheel of Dharma", veggie dumplings, and noodles, in a savory mushroom broth (this is a favorite on the regular menu!)

For dessert we couldn't resist the Avocado Key Lime pudding with a nut/date cookie bar! Totally decadent, and not hard to whip together at home if you want to wow your friends and or family with a healthy dessert!

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Location:Branford, CT
the entire afternoon was "Trulli" divine :)
ReplyDeleteIf you keep posting food from G ZEN, I may just have to fly home so we can go eat there!
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